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Cevicheriet Chicama in Malmö serves vibrant Peruvian cuisine that centers on ceviche, citrus-kissed fish, and sea-salted accompaniments. The dining room glows with warm lighting, intimate tables, and the subtle rhythm of attentive service, while the open kitchen lets guests hear the sizzle and citrus zest as dishes come together; finish with coffee or dessert for a satisfying close. Open for lunch and dinner, it invites both weekday visits and weekend indulgence, with Sunday and weekend hours starting at 13:00.
Want to reserve a table?
Call us to book a table