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David Bagare sits at Frölunda Torg 42, a bakery where the morning light spills over shelves of golden breads. The scent of freshly baked loaves and coffee greets guests as a calm rhythm settles over the space, accompanied by the soft clink of cups and a quiet, friendly murmur from the counter. It offers coffee and breakfast with a steady, unhurried tempo, inviting patrons to linger a little longer as they start the day.
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Call us to book a table